Skip to main content

Posts

Showing posts from June, 2018

Jalapeño and Cilantro Sauce

Two weeks ago, our department hosted a potluck burrito bar.  My colleague, who's Mexican-American, is famous for her sauces.  She made several types of sauce for this event, the cilantro jalapeno sauce, members only sauce and a burrito sauce.  Of the three sauces, the cilantro jalapeno sauce caught my eye due to it's lime green color.  It has a mild jalapeno kick and a rich cilantro goodness.  A lot of people asked for the recipe and she graciously shared it with us.  She mentioned getting the recipe from the America's Test Kitchen show. Jalapeño and Cilantro Sauce Ingredients:  (makes 1 cup) 1 cup fresh cilantro leaves , and stems, trimmed and chopped coarse 3 jalapeño chiles , stemmed, seeded, and minced ½ cup mayonnaise 1 tablespoon lime juice 2 garlic cloves , minced ½ teaspoon kosher salt 2 tablespoons extra-virgin olive oil